10 Vegan Products That Will Fool Meat Eaters
As vegans, we’re lucky to live in this era. Decades ago, our kind was relegated to powdered meat substitutes and a watery non-dairy beverage or two. Sure, we had plenty of plants to choose...
Vegan Head Chef Creates Plant-Based Options at Indiana BBQ Joint
Muenster, Indiana’s True BBQ may look like your average barbecue joint—with plenty of beef brisket and pork shoulder to go around—but this unique spot also offers an extensive vegan menu, thanks largely to head chef...
Miami’s Johnson and Wales Adding Vegan Options to Campus Menus & Curriculum
Back in 2011, the University of North Texas made news with its first-ever all vegan cafeteria. Four years later, however, other academic institutions haven’t been particularly quick to adopt vegan-friendly policies. One exception is Miami’s Johnson and Wales University’s North...
New Vegan Smoothies at Smoothie King Feature Plant-Based Protein, Dark Chocolate, Kale
Popular with gym-goers, parents and healthy eaters on-the-go, Smoothie King is in strip malls from coast to coast, offering a better-for-you alternative for Americans who want to avoid McDonald’s and Taco Bell. In good news for vegan eaters...
Florida Cancer Center Partners with Chef Michelle Bernstein to Create Plant-Based Menu Options
The health benefits of a plant-based diet are overwhelming. After decades of research and numerous studies, mainstream American culture is finally starting to catch on to the biggest revelation of our time: animal products...
Cattle Rancher’s Wife Raising Funds to Start Texas Sanctuary
Every vegan has a unique story about his or her transition, but most don’t start with marrying a fourth generation cattle rancher. That’s the fascinating tale of Renee King-Sonnen, a remarkable woman whose vegan...
Field Roast Coming Back to Canada After Regulatory Controversy
For the past eight months, Field Roast Grain Meats have been unavailable in Canada—upsetting circumstances for America’s plant-eating neighbors to the north. The upside is, the company is making a comeback. Come June, three varieties of sausages...
Australian Musician Embarking on $2 a Day Vegan Eating Challenge for Charity
According to author Ellen Jaffe Jones, we can all Eat Vegan on $4 a Day. But how many of us could survive on $1.53? That’s the question driving Live Below the Line, an Australian charity campaign...
New Campaign Lobbies Feds to Add More Plants to Dietary Guidelines
By now, most news-savvy Americans have heard that the government’s dietary guidelines advisory committee is on board with a veg diet. The committee’s report broke in February, and was such a ground-breaker that it made the homepage of...
Penn of Penn & Teller Loses 105 Pounds on a Healthy Vegan Diet
Legendary magician Penn Jillette of Penn & Teller just made someone disappear: himself. One-third of himself, anyway. The 6’7″ star recently shed a whopping 105 pounds, dropping from 330 to 225. The weight loss was thanks to...
